THE CRÊPERIE, Lyme Regis

Our delicious sweet crêpes are made with flour, milk, eggs, and sugar. Fillings include lemon, sugar, honey, walnuts, nutella, sliced bananas, strawberries, and raspberries. All our crêpes are cooked fresh to order. Mainly take-away, but we have a few seats inside and outside The Crêperie.

The French galette is a savoury crêpe made with buckwheat flour (a non-wheat flour), water, and salt. Our galettes are filled with savoury fillings such as goats cheese, mozzarella, pesto, tomatoes, ham, egg, sun-dried tomatoes, olives, and rocket leaves. Perfect for a weekend brunch, weekday lunch, or light snack.

From espressos to flat whites, what goes better with fresh crêpes (or galettes) than delicious coffee made from our very own freshly roasted coffee beans? All our coffee drinks are made with a double shot of espresso and can be made with decaf and oat milk if you prefer. Our Crema the Crop beans (whole or ground) can also be purchased at The Crêperie. Tea, hot chocolate (vegan friendly), and cold drinks are also available.